Food writer and anti-poverty campaigner Jack Monroe is no stranger to rustling up dinner from a handful of tins; she relied on food banks to keep her and her son fed through a period of unemployment. She started to blog about her cookery and now has thousands of followers online. The sustaining, delicious recipes in Tin Can Cook will transform your attitude to store-cupboard basics and show how to make great tasting food with ordinary ingredients.
Tickets: £8/7 (concs) in advance or £9/8 (concs) on the door
All times advertised are event start times. Doors open 30 minutes before.
Nelson Mandela Auditorium, University of Sheffield Students Union Western Bank S10 2TG
Concessions tickets available to all students, claimants and people over the age of 60. You will be required to show ID or proof of status on the night of the event.
* prices include 10% booking fee